Upcoming Feast Events
Feast nights and sharing tables are a staple in the Knightor calendar, celebrating different cuisines and foods. Teaming up with local suppliers such as Kittow's Butchers and Celtic Fish & Game, as well as showcasing the creativity of our own kitchen team, these events are all about coming together to embrace and enjoy good food!
Working with top local chefs such as Rupert Cooper of Philleigh Way Cookery School, we always look to champion the very best that Cornwall has to offer. Each comes with their own speciality and style, ensuring that the variety is always mixed and there is something for everyone.
Keep any eye out for all upcoming feast nights - to book, please contact the team on info@knightor.com.
Working with top local chefs such as Rupert Cooper of Philleigh Way Cookery School, we always look to champion the very best that Cornwall has to offer. Each comes with their own speciality and style, ensuring that the variety is always mixed and there is something for everyone.
Keep any eye out for all upcoming feast nights - to book, please contact the team on info@knightor.com.
Roll up your sleeves and loosen your belt, the soulful food of the Deep South is coming to the Winery. Take your taste buds on a journey across the pond and explore the unique blend of Southern dishes and exquisite ingredients, from Shrimp Gumbo to Hock Ham, the menu has been designed so that you don't leave the table hungry! Served sharing feast style on long tables and includes a welcome drink.
Embark on a journey through the world of Knightor with a talk from a member of the winemaking team, exploring the collection of wines and a little insight into how they are produced. Enjoy a bespoke three-course menu that has been carefully curated with the Knightor wine collection in mind. Each food option comes complete with a wine-pairing designed to enhance the palate and leave a lasting impression.
